Episode 102 - Distilling it Down in North Carolina with Social House VodkaClick to Listen Want to start your own Vodka Company? You will find all the answers you need by listening to this episode with the...
Episode 9 - The Whiskey Professor, Bernie LubbersListen to episode 9 on iTunes or on SoundCloud (for Android) Featured guest: The Whiskey Professor, Bernie Lubbers (@BernieLubbers )...
Episode 8 - Chef talk with Scott James of the Angus Barn & Chris Santucci of PlatesIn this episode, Max and Matt pop a few beers and bourbons with Chefs Scott James and Chris Santucci. Both James and Santucci worked as...
Episode 7 - Jamie DeMent, Co-Owner of Piedmont Restaurant, Coon Rock Farms & BellaBeanOrganics.cEpisode 7 - Max & Matt welcome Jamie DeMent, co-owner of Piedmont Restaurant, Coon Rock Farms and Bella Bean Organics. Jamie gives an...
Episode 6 - Gary Crunkleton, owner of The Crunkleton Bar in Chapel Hill.In this episode, Max & Matt bring Gary Crunkleton to the studio to chat about craft cocktails and how he opened The Crunkleton with help...