Episode 7 - Jamie DeMent, Co-Owner of Piedmont Restaurant, Coon Rock Farms & BellaBeanOrganics.c
Episode 7 - Max & Matt welcome Jamie DeMent, co-owner of Piedmont Restaurant, Coon Rock Farms and Bella Bean Organics. Jamie gives an...
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Show Notes
Episode 6 - Gary Crunkleton, owner of The Crunkleton Bar in Chapel Hill.
In this episode, Max & Matt bring Gary Crunkleton to the studio to chat about craft cocktails and how he opened The Crunkleton with help...
EPISODE 5 - Henk Schuitemaker, Wine Director for the Angus Barn.
In this episode, Max and Matt speak with Henk Schuitemaker, the Wine Director of the Angus Barn for the last 31 years. We learn a lot...
EPISODE 4 - Election Day Bartending with Matt Bettinger, President of the USBG Triangle NC and Gener
Listen to us chat with GM of C. Grace Bar and president of the Triangle chapter of the USBG (United States Bartenders Guild) Matthew...
EPISODE 3 - Meet Co-Host, Max Trujillo
A North Carolina podcast discussing the food & beverage industry from two industry professionals, Max Trujillo & Matthew Weiss. In this...
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